What we offer
Services
Event management and catering — book one or both, with one team looking after every detail.
Event management
We run the day, so you can enjoy it.
From the first planning call to the last guest leaving, we handle the logistics behind a great event — suppliers, timings, set-up and the people on the ground.
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01
Planning & budgeting
A clear plan, timeline and budget from the outset, with regular check-ins so nothing is left to the last minute.
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02
Venue sourcing
We shortlist and visit venues that suit your numbers, style and budget, then manage bookings and access on your behalf.
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03
Suppliers
Florists, décor, furniture and equipment hire, entertainment, photography and transport — booked, briefed and managed.
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04
Styling & theme
Table design, colour palettes, lighting and finishing touches that bring the look of your event together.
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05
Running order
Guest flow, seating plans, speeches and service timings mapped out and shared with every supplier in advance.
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06
On-the-day management
A dedicated event manager on site from set-up to pack-down — solving problems quietly before anyone notices.
Catering
Seasonal British food, served with care.
Menus are written for the season and your guests, then cooked and served by a professional team — with dietary and cultural requirements handled properly, not as an afterthought.
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01
Receptions
Canapés, bowl food and drinks receptions that keep guests mingling and well looked after.
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02
Seated dining
Wedding breakfasts, gala dinners and plated courses served with calm, well-timed service.
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03
Sharing & grazing
Family-style platters, buffets and grazing tables for relaxed celebrations and evening receptions.
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04
Staff & bar
Front-of-house, waiting and bar staff, plus crockery, glassware and linen where needed.
Ways to book
Choose what you need.
Full service
Event management and catering together — one team, one plan and one point of contact. Our most popular option.
Event management
Planning, suppliers and on-the-day coordination, working alongside your chosen caterer or venue kitchen.
Catering only
Menus, kitchen team and service staff for events where the planning is already in hand.
Let’s plan your event
Share your date, guest numbers and what you need — we will reply with ideas and next steps.
Start an enquiry